Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West.
.
Mastering the Art of Soviet Cooking
Этот товар закончился
Описание и характеристики
- Тип обложки Мягкий переплёт
- Количество страниц 352
- Вес, г 280
- Размер 1.7x13.3x20.2
- Издательство Broadway Books
- Год издания 2013
- ID товара 2449903